![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHDlGSKD5iccSAxM4tZatg5iTdk18lxp3HszH4Jy8LjMkMgAZ55CdJhDAW6Lv2LgEp5hHhxROxthyn5bfReDnS6q_wVWyTMQyBbewMjdRFZrEOHsTgS_TDXf7TSsjCDW9KMiboxA/s320/IMG_1338.jpg)
2 tablespoons vegetable oil
2 cups all-purpose flour
1 1/2 cups whole wheat flour
3 tablespoons sugar
2 tablespoons dried minced onion
2 tablespoons dried dill
2 teaspoons paprika
1 teaspoon salt
1 1/8 teaspoon bread machine yeast
Place ingredients in bread machine in order listed. Use whole wheat cycle. When bread is finished, remove from bread pan to cool on a wire rack for at least an hour. Makes a 1 1/2-pound loaf.